TIANN'S Pandan Chiffon Cake

TIANN'S Pandan Chiffon Cake


Our local favourite REAL GOOD Pandan Chiffon Cake!

Made better with less sugar (and no refined sugar), no flour and organic pandan leaves.

Free of gluten & refined sugar.

Contains dairy, egg and tree nut (almond).

Earliest availability is 6 working days. For urgent purchases, please call to confirm availability at 6222 1369.

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Best consumed on day of purchase.

Keep refrigerated.

Tastes best when removed from the fridge and let rest for 10-15 minutes before enjoying.

In our kitchen, we do not use any ingredients naturally containing wheat and gluten. We do use a lot of eggs, tree nuts, butter, milk, cream, fish and shellfish. There are plenty opportunities for cross contamination, so please check clearly and enjoy with care if you have food allergies. We do not use peanuts but cross contamination may occur at the facilities that make the ingredients we use. There is also a little soy lecithin in most of the chocolates we use, they are all dark chocolates but are made in facilities where milk is also used, and may not be free of dairy. Cocoa powder that we use is free of dairy, nuts and egg.